Raw Vegan Cake with Almonds Leaf and Blueberry Cream

#Raw #vegan cake with almonds leaf and blueberry cream 🙂 and a touch of vanilla on the top

Yummy, yummy

Leaf:
✅ 300 g grounded almonds
✅ 300 g hydrated dates
✅ 10 g coconut butter
✅ the juice from an orange
- blend everything together and put the leaf in moulds and then freeze for 30 minutes

Blueberry cream:
✅ 300 g grounded cashew
✅ 300 g blueberries
✅ 100 g coconut butter
✅ 10 drops orange or tangerine essential oil
✅ 150 g water
✅ 120 g honey
- blend all together, put the cream in moulds and freeze for 3 hours

Love it!!!

Either you have this cake in the morning, or during the day, or in the evening...the calming and relaxing atmosphere is something we all need 🙂

If you have any questions about essential oils and not only (e.g.: can my 2 years old eat this cake if it has lavender essential oil in it?) just drop me a message 🌷😍🤩 and I would ❤️ to give you a hand.